All Reviews
Aster
a week agoHands down the best summer rolls in philly - always packed full! And the servers there are also amazing. Plus they always have great music playing and clean bathrooms. 10 stars in my opinion
Friendsis “Dansuipapy” richiess
a month agoMy favorite Vietnamese Pho with great flavor and savory hot gravy. Add a little chili oil and other spices add flavor to the perfect combination.
Cassandra Stalnaker
2 months agoStopped in for lunch, it was fantastic! I wish I was from this area so I could go back. The Pho was quite possibly the best I have ever had. I had brisket and meatballs, the brisket was very tender and the meatballs had great flavor. It is a mom and pop shop, so a little bit of wait but so worth it for the delicious food! Portions were very healthy too!
Bethany Brown
4 months agoSuper convenient to the Snyder stop, tasty, quick, and reasonably priced. We liked the tofu bahn mi. Portion was good for a light meal, but if you’re really hungry, consider getting something additional (or two bahn mi haha!)
Mr Bombi
5 months agoBest Bun Dau Mam Tom in Philly . It would be even better if there were some pig's intestines as well. Will come back again .
Keeks
8 months agoIt was a very authentic Vietnamese moms and pops restaurant around Snyder. Couple friends and I ordered the bun dao mam tom platter to share. I think it was a bit adventurous for my friends personally, as 2 out of 3 didn’t like the fermented shrimp sauce so much to eat with the rest of the food. I did enjoy it however, I agreed it may take a bit to get used to. The papaya salad is average, can be a bit spicier. The squab was very good! I would definitely return to try other dishes in the restaurant!
Uyen Nguyen
Edited 5 months agoMy favorite Vietnamese restaurant currently because there are so many good options here. Bún bò is a must try. It smells really good and the broth is very well-seasoned. The taste is very different from the bbh at other places. Another must try is bún mắm. Although they only have cabbage and lettuce and not the typical veggie that comes with bún mắm, it is still very good. You get roasted pork, fish, shrimp, and squid. Mì vịt tiềm is also delicious. Hủ tiếu khô is okay, it is very saucy and on the sweeter side. The meat in bún chả is tender and well seasoned, but the noodle is not that good, a bit overcooked. Also the bowl is really small so it is hard to eat. Although it is called phở cyclo, but phở here is meh. Bột chiên is decent, a bit too crispy imo. The wait time can sometimes be long and it's a pretty small place.
Carlos Wolff
a year agoA little gem of a restaurant, small & cozy, good service and excellent food. For appetizer I ordered the Goi Cuon pork & shrimp summer rolls with peanut sauce. My main meal was the Pho Tu Chon (thin slices of tender beef & meatballs) noodle soup garnished with raw bean sprouts, fresh basil, scallions and jalapeno peppers. Both dishes were superb. I will certainly come back for another meal and try something different.